38 Bahri Hospitality & Cuisines Jobs
Commis- Bakery and Confectionery
Bahri Hospitality & Cuisines
posted 4 days ago
Key skills for the job
Role Description
This is a full-time on-site role as a Commis at Delifrance India located in Ludhiana/Rajpura/New Delhi. The Commis will assist the chef and other senior kitchen staff in the preparation and production of all food items as per Delifrance standards. The role also includes maintaining a sanitized work area and assisting with cleaning duties as assigned.
Qualifications
The ideal candidate should possess the following:
Basic understanding of cooking methods, ingredients, and equipment
Good hygiene and cleanliness practices
Ability to lift heavy objects and remain on your feet for extended periods of time
Attention to detail and strong communication skills
Ability to follow instructions and work as part of a team
Prior experience in a professional kitchen is a plus, but not required
Culinary education or certification is a plus, but not required
Interested candidates can share their resume at careers@bahrihospitality.in along with current/expected CTC.
Employment Type: Full Time, Permanent
Read full job description1-3 Yrs
Ludhiana, New Delhi, Rajpura
Hotel Management, Cooking, Bakery +1 more
0-2 Yrs
Ludhiana, New Delhi, Gurgaon / Gurugram
Electronics and Communication, Sales, Restaurant +3 more
4-6 Yrs
New Delhi
Recruitment, Office Administration, ESI +6 more
3-6 Yrs
Ludhiana, New Delhi, Gurgaon / Gurugram
Operations Management, Store Operations
10-14 Yrs
New Delhi
Production Management, Baking, Bakery +3 more
3-6 Yrs
New Delhi, Gurgaon / Gurugram
Digital Marketing, Marketing, Social Media Marketing +9 more
5-7 Yrs
Ludhiana, New Delhi, Rajpura
Bakery
1-3 Yrs
Ludhiana, New Delhi, Rajpura
Hotel, Restaurant, Cafe +1 more
4-6 Yrs
New Delhi
Food Technology, Store Management, Inventory Management +3 more
5-10 Yrs
Ludhiana, New Delhi, Gurgaon / Gurugram
Customer Service, Store Operations, Restaurant Management