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Ritz-Carlton FNB Associate Interview Questions and Answers
Ritz-Carlton FNB Associate Interview Experiences
1 interview found
Anonymous
(2 Questions)
- Q1. Red wine grapes name
- Ans.
Cabernet Sauvignon, Merlot, Pinot Noir, and Syrah are some common red wine grape varieties.
Cabernet Sauvignon is known for its bold flavors and aging potential
Merlot is often used for blending or as a standalone varietal
Pinot Noir is known for its delicate flavors and aromas
Syrah is a bold and spicy grape variety
- Q2. Single malt wishky
(2 Questions)
- Q1. Difference between single malt and blend
- Ans.
Single malt is made from malted barley in one distillery, while blend is a mix of malt and grain whiskies from multiple distilleries.
Single malt is made from malted barley in one distillery
Blend is a mix of malt and grain whiskies from multiple distilleries
Single malt tends to have a more distinct flavor profile
Blends are often smoother and more approachable to a wider audience
Examples of single malt: Glenfiddich, Maca...
- Q2. Mother sauces names
Situation based questiom
Interview Preparation Tips
Top trending discussions
Interview questions from similar companies
I applied via Job Portal and was interviewed in Mar 2024. There were 2 interview rounds.
Quant,Logical Reasoning
Simple Aptitude and Case study
(2 Questions)
- Q1. Type of service 5 international 🍺 beer Type of wine
- Ans.
Explore a selection of five international beers and various wine types, highlighting unique flavors and origins.
1. International Beers: Consider options like Heineken (Netherlands), Corona (Mexico), and Guinness (Ireland).
2. Craft Beers: Look into local craft options such as Sierra Nevada (USA) or BrewDog (Scotland).
3. Wine Types: Include red wines like Cabernet Sauvignon, white wines like Chardonnay, and sparkling win...
- Q2. Name of 5 cheese 🧀 Wine grapes name Name International whiskey
- Ans.
Explore a selection of cheeses, wine grapes, and international whiskeys, showcasing diverse flavors and origins.
Cheeses: Brie, Cheddar, Gouda, Roquefort, Parmesan.
Wine Grapes: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir, Sauvignon Blanc.
International Whiskeys: Scotch, Irish Whiskey, Bourbon, Rye, Japanese Whiskey.
(5 Questions)
- Q1. What did you learn in your internship
- Q2. What's happening in the world , India or whats in the news
- Q3. Share a situation when you handled guest
- Q4. Tell us about the hotel where you trained
- Ans.
I trained at a luxurious beachfront hotel known for its exceptional service and stunning ocean views.
The hotel featured 200 elegantly designed rooms with private balconies overlooking the sea.
It had a world-class spa offering a range of treatments, including massages and facials.
The on-site restaurant specialized in fresh seafood and local cuisine, with a menu that changed seasonally.
I participated in various departmen...
- Q5. What do you know about the Oberoi
(1 Question)
- Q1. Technical Questions department specific
Interview Preparation Tips
I applied via Referral and was interviewed before May 2021. There was 1 interview round.
(1 Question)
- Q1. How you control the daily food cost?
- Ans.
To control daily food cost, I implement inventory management, portion control, and cost analysis.
Implement inventory management to track food usage and prevent wastage
Enforce portion control to minimize food waste and control costs
Conduct regular cost analysis to identify areas of improvement and cost-saving opportunities
Interview Preparation Tips
- Follow the SOP
- Human resourse control
I applied via Campus Placement and was interviewed before Mar 2021. There were 3 interview rounds.
Try and understand the topic, listen to the other people in the group raise your hand when you want to speak, put forward your opinion, it shouldn’t be aggressive nor use slang don’t interrupt anyone let the person speak when your turn comes mention the point n then state your opinion
(2 Questions)
- Q1. This is more of personal questionnaire round This completely based on your CV Why the organisation And so on
- Q2. Family background, area of interest,
Interview Preparation Tips
Komal Rathi
Interview Questionnaire
3 Questions
- Q1. Tell me about your self
- Q2. Why you want to be a hotelier
- Ans.
I want to be a hotelier because I am passionate about providing exceptional hospitality experiences and creating memorable moments for guests.
Passion for hospitality and creating memorable experiences
Enjoy working in a fast-paced and dynamic environment
Opportunity to interact with people from diverse backgrounds
Desire to continuously learn and grow in the hospitality industry
- Q3. Name the different types of glasses
- Ans.
There are various types of glasses, including prescription glasses, sunglasses, reading glasses, safety glasses, and 3D glasses.
Prescription glasses are used to correct vision problems.
Sunglasses protect the eyes from harmful UV rays.
Reading glasses help with near vision.
Safety glasses are worn to protect the eyes during certain activities.
3D glasses are used to enhance the viewing experience of 3D movies or images.
Interview Preparation Tips
Varnit Trikha
I appeared for an interview before May 2016.
Interview Questionnaire
1 Question
- Q1. Sizes of different glasses
- Ans.
The sizes of different glasses vary depending on their purpose and design.
Glasses for drinking beverages come in various sizes such as small, medium, and large.
Wine glasses can have different capacities like 6 ounces, 8 ounces, or 12 ounces.
Shot glasses are typically smaller in size, holding around 1.5 ounces.
Reading glasses have different frame sizes to fit various face shapes and sizes.
Safety glasses come in differen...
Interview Preparation Tips
Experience: Shared china example.
Which I thought would be the best example on this topic.
Tips: Listen to the other person.
Sit in a gentle position.
Avoid excessive gesture
Duration: 4 hours
Round: Technical Interview
Experience: Giving right answers
Tips: Be confident.
Skills: Personality, Personality, Intelligence
College Name: Banarsidas Chandiwala Institute Of Hotel Management And Catering Technology
I appeared for an interview before May 2016.
Interview Questionnaire
2 Questions
- Q1. Which is your favourite department?
- Ans.
My favorite department is Marketing because I enjoy creating strategies to promote products and connect with customers.
I enjoy coming up with creative campaigns to attract customers
I like analyzing market trends and consumer behavior
I have experience in social media marketing and content creation
- Q2. What is C form? Where is the copy of C form submitted?
- Ans.
C form is a sales tax form used for interstate sales. It is submitted to the sales tax department of the purchasing state.
C form is a document used in India for interstate sales.
It is issued by the selling party to the purchasing party.
The C form is used to avail concessional sales tax rates.
It is submitted to the sales tax department of the purchasing state.
The purchasing party needs to maintain a record of C forms re...
Interview Preparation Tips
Experience: There were some points on how to control population and the problems todays generation is facing already due to over population
Tips: Know your points , be straight to your point , be statiscal as stats gives you a stronger mark.
Duration: 15 minutes
Round: HR Interview
Experience: After being shortlisted for this round there were some questions being asked as per the interest of the interviewee and etc...
Tips: Be clear to your area of interest in the industry and always be knowledgeful about the interested department
Skills: Inter Person Communication Skills
College Name: Banarsidas chandiwala institue of hotel management and catering technology
I appeared for an interview before May 2016.
Interview Questionnaire
2 Questions
- Q1. Introduction
- Q2. Courses of French Classical Menu
Interview Preparation Tips
Experience: Asked for the views and if in favour why in favour and if not then why not.
Round: Other Interview
Experience: Asked for the views and if in favour why in favour and if not then why not.
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