Executive/ Sr. Executive- Housekeeping

Cleaning and Maintenance:

• Oversees the cleanliness of Bays, public areas, and other facilities, ensuring high standards of cleaning level.
• Continuous check of maintenance in assigned areas.
• Meeting and Discussing the points with all seniors for continual improvements.

Quality Control:

• Performs daily inspections to ensure high standards of cleanliness and adherence to procedures.

Inventory Management:

• Manages inventory of cleaning supplies, equipment, and amenities.

Budget Management:

• Develops and manages the housekeeping budget, forecasting expenses and optimizing cost efficiency.

Problem Solving:

• Addresses guest concerns, reports issues like damage or maintenance requests, and implements solutions.

Collaboration :

• Coordinates with other departments (e.g., front desk, maintenance) for seamless operations.

Compliance:

• Ensures compliance with health and safety regulations, and infection control guidelines.

Training and Development:

• Provides ongoing training and development opportunities for housekeeping staff to enhance skills and promote professional growth.

Customer Service :

• Ensures high levels of guest satisfaction by addressing concerns and implementing procedures for handling special requests.