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Hardcastle Restaurants Crew Member Interview Questions and Answers
Hardcastle Restaurants Crew Member Interview Experiences
1 interview found
Farhan Qureshi
I applied via Referral and was interviewed in Jan 2021. There were 3 interview rounds.
Interview Questionnaire
5 Questions
- Q1. Normal tell me about yourself
- Q2. Are you willing to do work till 9 hours
- Q3. General knowledge test in pc
- Q4. Ask you about future guide eance
- Q5. What you want to do in life
Interview Preparation Tips
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Interview questions from similar companies
Anonymous
I applied via Naukri.com and was interviewed in Sep 2019. There was 1 interview round.
Interview Questionnaire
2 Questions
- Q1. What opportunities you see in a QSR industry?
- Ans.
The QSR industry offers numerous opportunities for growth and innovation.
Expansion into new markets and locations
Introduction of new menu items and promotions
Implementation of technology for improved efficiency
Enhancement of customer experience through personalized services
Collaboration with delivery platforms for increased convenience
Development of sustainable and eco-friendly practices
- Q2. What are your thoughts on the Self Serving Restraunts?
- Ans.
Self-serving restaurants empower customers, enhancing their dining experience through choice and convenience.
Promotes customer autonomy: Diners can choose portions and ingredients, catering to personal preferences.
Cost-effective: Customers can control their spending by selecting only what they want to eat.
Encourages exploration: Diners can try a variety of dishes without committing to a full meal.
Efficient service: Red...
Interview Preparation Tips
I applied via Recruitment Consultant and was interviewed before Dec 2020. There were 3 interview rounds.
Interview Questionnaire
2 Questions
- Q1. What is HACCP?
- Q2. How to recover a guest
- Ans.
Recovering a guest involves addressing their concerns and providing exceptional service.
Listen actively to the guest's concerns
Apologize sincerely for any inconvenience caused
Offer a solution or alternative to resolve the issue
Provide exceptional service to exceed guest expectations
Follow up with the guest to ensure satisfaction
Interview Preparation Tips
Skills evaluated in this interview
Interview Questionnaire
2 Questions
- Q1. How you control wastage??
- Ans.
I control wastage by implementing efficient inventory management systems and training staff on proper handling and storage of products.
Implementing a strict inventory control system to track and monitor stock levels
Regularly conducting inventory audits to identify any discrepancies or potential wastage
Training staff on proper handling and storage techniques to minimize spoilage
Implementing portion control measures to p...
- Q2. How improve your Sale??
I applied via Referral and was interviewed before May 2021. There was 1 interview round.
(1 Question)
- Q1. How you control the daily food cost?
- Ans.
To control daily food cost, I implement inventory management, portion control, and cost analysis.
Implement inventory management to track food usage and prevent wastage
Enforce portion control to minimize food waste and control costs
Conduct regular cost analysis to identify areas of improvement and cost-saving opportunities
Interview Preparation Tips
- Follow the SOP
- Human resourse control
I applied via Referral and was interviewed before Jun 2021. There were 2 interview rounds.
(1 Question)
- Q1. Why did u choose this company
(1 Question)
- Q1. 2 nd round about previous job experiences
Interview Preparation Tips
Hardcastle Restaurants HR Interview Questions
I applied via Approached by Company and was interviewed in Apr 2023. There were 2 interview rounds.
(6 Questions)
- Q1. About yourself why leave you your job and how many days
- Q2. How many experience in hotel line & any other
- Ans.
I have 5 years of experience in the hotel industry and 2 years in the restaurant industry.
5 years of experience in the hotel industry
2 years of experience in the restaurant industry
- Q3. How much salary did you get and on which roll your job
- Ans. Sir/mam I'm team leader, manager etc.
- Q4. Why do you want to change job
- Ans.
I am seeking new challenges and opportunities for growth in my career.
Looking for a more challenging role
Seeking opportunities for career advancement
Wanting to learn new skills and expand my knowledge
Desire for a change in work environment
Wishing to work with a different team or company
Need for better work-life balance
Wanting to relocate to a different city or country
- Q5. What's your life goal
- Q6. What's definition of customer service some short words ?
- Ans.
Customer service is providing assistance and support to customers before, during, and after a purchase.
Listening to customers' needs and concerns
Offering solutions and resolving issues
Being friendly and courteous
Going above and beyond to exceed expectations
Providing timely and accurate information
Creating a positive and memorable experience
Building long-term relationships with customers
Interview Preparation Tips
Selected
I applied via Approached by Company and was interviewed in Nov 2023. There were 3 interview rounds.
Take aptitude test by hr
(1 Question)
- Q1. 2nd round is hr interview round
(4 Questions)
- Q1. Where is work before and multiple types of quetion
- Q2. What is hygiene and how to maintained hygiene
- Q3. How to give you best service
- Q4. How to manage you your team
I applied via Referral and was interviewed in May 2022. There was 1 interview round.
(1 Question)
- Q1. Personal details, educational background
Interview Preparation Tips
I applied via Newspaper Ad and was interviewed in Jun 2022. There were 2 interview rounds.
(1 Question)
- Q1. My experience and knowledge
Interview Preparation Tips
My qualifications : Hotel management Diploma from ihm faridabad 5 years working experience Devyani international Lmd pizza Hut
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Hardcastle Restaurants Interviews By Designations
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Hardcastle Restaurants Crew Member Reviews and Ratings
based on 8 reviews
Rating in categories
|
Restaurant General Manager
92
salaries
|  ₹3.8 L/yr - ₹6.6 L/yr |
|
Assistant Manager
65
salaries
| ₹1.9 L/yr - ₹5 L/yr |
|
Shift Manager
62
salaries
| ₹1.7 L/yr - ₹3.6 L/yr |
|
Assistant Restaurant Manager
57
salaries
| ₹2.2 L/yr - ₹4 L/yr |
|
Restaurant Manager
47
salaries
| ₹4 L/yr - ₹6.5 L/yr |
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