Narayana Health Interview Questions and Answers

Lasa refers to a traditional Indian dish made from lentils, often enjoyed with rice or bread, rich in protein and flavor.

• Lasa is commonly made with various lentils like masoor or moong.

• It is often seasoned with spices such as cumin, turmeric, and coriander.

• Lasa can be served with rice, chapati, or naan for a complete meal.

• Variations may include adding vegetables or meat for enhanced flavor.

Experienced procurement manager with a strong background in strategic sourcing and supplier relationship management.

• Over 8 years of experience in procurement and supply chain management.

• Successfully reduced costs by 15% through strategic sourcing initiatives.

• Skilled in negotiating contracts and managing supplier relationships.

• Led a team of 5 in implementing a new procurement software, improving efficiency by 30%.

• S...read more

I worked at XYZ Corporation as a Purchase Manager, overseeing procurement strategies and supplier relationships.

• Managed a budget of $5 million for procurement, ensuring cost-effective purchasing.

• Developed and maintained relationships with over 50 suppliers to negotiate better terms.

• Implemented a new inventory management system that reduced excess stock by 20%.

• Conducted market research to identify new suppliers and...read more

Hand washing is a crucial step in preventing the spread of infections in healthcare settings.

• Wet hands with clean, running water

• Apply soap and lather hands

• Scrub hands for at least 20 seconds

• Rinse hands thoroughly

• Dry hands with a clean towel or air dryer

ACPH is calculated by dividing the total number of hours worked by the number of hours available for work.

• ACPH stands for Actual Craftsmen Productive Hours.

• It is used to measure the productivity of maintenance personnel.

• The formula for ACPH is: Total hours worked / Available hours for work.

• Available hours for work can be calculated by subtracting downtime, breaks, and other non-productive time from the total avail...read more

Handling patients in poor condition requires empathy, assessment, and effective communication to ensure their comfort and safety.

• Assess the patient's vital signs and overall condition before taking any action.

• Communicate clearly with the patient to understand their needs and concerns.

• Provide emotional support by listening and reassuring the patient.

• Ensure proper positioning to enhance comfort and prevent complicat...read more