Oberoi Group of Hotels Assistant Manager Interview Questions and Answers

Q1. Introduction and communication skills
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Q1. Knowledge based
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Q1. You leadership skills
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Q1. Tell me about urself
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Q1. What's is ddos attack
Ans. 
A DDoS attack is a malicious attempt to disrupt normal traffic of a targeted server, service, or network by overwhelming it with a flood of internet traffic.
• DDoS stands for Distributed Denial of Service

• Attackers use multiple compromised systems to flood the target with traffic

• This can lead to service disruption or downtime for legitimate users

• Common types include UDP flood, ICMP flood, and SYN flood attacks
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Presentation on market penetration and expansion plans.

Q1. Understanding of the business Forecasting of new stores Strategic expansion
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Check the candidate attitude and behaviour,

HR will ask to explain your past experience and give you task to finish based on your experience

Q1. HR will ask each everything about your background, experience, hobbies, past company why u left etc
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Q2. Check our mind test and explain how we will handle the issue
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Q3. All documents to be checked by HR
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Q4. Will explain the benifits which you will get if you joined.
Ans. 
Joining as an Assistant Manager offers growth, skill enhancement, and a chance to lead impactful projects.
• Career Advancement: Opportunity to move up the corporate ladder, potentially leading to managerial roles.

• Skill Development: Gain leadership, project management, and communication skills through hands-on experience.

• Networking Opportunities: Collaborate with diverse teams and build professional relationships within t...read more
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Q1. Budget implementation
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Q2. Flower budgeting and process
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Q3. How critical is manning
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Q1. How well can you adjust in a unioun department
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Q2. How will you improve at work level
Ans. 
I will enhance my skills through continuous learning, feedback, and collaboration to drive team success and personal growth.
• Engage in regular training sessions to stay updated on industry trends, such as attending workshops or online courses.

• Seek constructive feedback from peers and supervisors to identify areas for improvement, like conducting quarterly performance reviews.

• Foster collaboration by participating in team...read more
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Q1. Discussed about Inventory, Sale and COL
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Q1. Discussed about Inventory, Sale and COL
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Q1. What can you tell us about yourself?
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Q2. What about food safety ?
Ans. 
Food safety ensures that food is handled, prepared, and stored to prevent foodborne illnesses and contamination.
• Proper storage: Keep perishable items refrigerated to slow bacterial growth. Example: Store raw meat on the bottom shelf to prevent drips.

• Cooking temperatures: Ensure food is cooked to safe internal temperatures. Example: Chicken should reach 165°F (75°C) to kill harmful bacteria.

• Cross-contamination preventio...read more
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Q1. What can you tell us about yourself?
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Q2. What is the food safety?
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